With variety comes versatility! This short cut variety pack is sure to please all the recipes in your kitchen.
High-fiber, low-net-carb, low-GI, farm-to-table pasta made from just wheat flour and durum wheat semolina. This bulk pack is available in a four (4) pack which includes four (4) 12-oz boxes (1 elbow, 1 penne, 1 rotini, & 1 cavatappi) or eight (8) 12-oz boxes (2 elbow, 2 penne, 2 rotini, & 2 cavatappi).
Superstar Ingredient + Low Glycemic Index Made from our specialty non-GMO, farm-grown wheat that naturally yields higher resistant starch fiber. This slows digestion, supports satiety, feeds the microbiome, and delivers a naturally low glycemic index with lower net carbs and higher protein—without sacrificing taste or texture.
Supports Gut Health & Better-For-You Eating Each 3.5 oz serving contains 16g of fiber and 14g of protein—4.5× the fiber of traditional pasta with 10% fewer calories. A crave-worthy pasta option packed with prebiotic fiber that supports gut health and everyday wellness.
Simple Ingredients, Exceptional Taste & Texture Kosher certified, non-GMO, sodium-free, and made with just two ingredients: wheat flour and durum semolina flour. Bronze-cut for a hearty bite and superior sauce cling—clean label pasta customers come back for.
Farm-to-Table, Woman & Family-Owned Brand Proudly grown and made with wheat from our North Dakota family farm and other American farms. Founded by three sisters and farmers, 3 Farm Daughters is committed to delivering better-for-you pantry staples with a strong sustainability and sourcing story.
This product is manufactured on equipment that processes products containing eggs and dairy.
Product Of The USA: Grown, Milled and Made in the U.S.A.
How to cook our pasta
Bring 4-6 quarts of water to a big, rapid boil.
Add a generous pinch of sea salt.
Now, time for the pasta.
Boil for 11-14 minutes or until al dente. Stir occasionally. Be sure to make extra, lots extra. Because this tastes great on leftover day. And the day after that.
Seafood pasta with clams,shrimp,mussels and oysters with coconut and tomato sauce with mushrooms garlic butter drizzle.Fresh Parmesan cheese.Pasta was fresh not heavy and didn’t have the weird chemical taste after boiling..Will definitely purchase again.
Love this lower glycemic pasta. Used rotini in my chicken noodle soup. First tried from Meijers and then bought online to take advantage of a bigger variety.
Got the variety pack. This is a family favorite. Not only does it taste great, but we notice that this pasta fills us up faster because of it being high fiber. Great flavor - even though it’s high fiber, it doesn’t taste like cardboard like some other brands. We have this weekly! Use it for traditional means like pasta with meatballs, but have also cooked it on our InstaPot for Cajun sausage pasta.
Ohhh my! Your fabulous pasta, some chicken, broccoli, Alfredo sauce and it rocked! Thank you! (There was significantly more in the dish, but we just couldn’t stop helping ourselves to “seconds”!)
Italian beef with onions, peppers, garlic, marinara, mozzarella and parmesan, and of course, some of your tasty elbow macaroni! It was a one-pan recipe. Forgot to get a pic from the pan, but this was leftovers that I brought in for lunch today.
I highly recommend this pasta. I love that it is grown, milled, and made in the USA. I love that is a small American family business run by 3 sisters who grew up on a farm in the Dakotas. I love that it contains only 2 ingredients - simple, clean food. I love that it has much more fiber and more protein than traditional pasta and that those nutrients are from those 2 simple ingredients rather than additives. I love that it is bronze cut (I think that’s the term) so that the surface texture holds whatever sauce or dressing I put on it. And I love the taste and texture, it makes a delicious meal like my slow cooker veggie macaroni and cheese.
Packing around boxes was inadequate
2 of the 4 boxes were open
Cardboard used for pasta boxes is not thick enough or the top of the box needs a more secure method of staying closed during shipping
We eat a lot of pasta in our house. It is a staple for the kids when you need that meal no one will be picky about. Finding a pasta that offers the extra benefits of fiber without the whole wheat taste was huge! Having a pasta that doesn't get mushy when I need to keep food hot while farm chores finish is a wonderful thing too. My kids love "the pasta people pasta" as they call it, and I love that it gets them extra nutrition they don't know about. Win, win.
Perfect way to throw together a quick dinner! I boil mine in turmeric water for extra gut and inflammation benefits. You can taste and feel the difference!
I haven't had pasta for over 3 months and given that I do love to eat it, I am happy to have a version of it that I can eat with little to no glucose issues. That said, it's a little...I don't know what the word is...dense? maybe? I may need to cook it a little longer and am still experimenting with it so take my review with that understanding. "Figuring it out!"
But I am happy to be able to add pasta to my plate again without worrying too much about it! Thank you!
It is wonderful to have a pasta that tastes just like what I am used to.It is delicious No I just was funny the way you said. It's just a little pricey.
This was my mom’s first time trying 3Farm Daughter’s pasta. I made pesto, and she raved about how good it was. The rotini perfectly holds the pesto. Trust me, I’ll be getting it again.