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High Fiber Cavatappi

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Drumroll please.. Introducing our ultimate hot dish pasta (or casserole, depending on your stance in the Great Midwest Debate).

Our 3 Farm Daughters’ Cavatappi is described none other than sturdy and delicious. Holding its ground with the heaviest of sauces and toppings, our Cavatappi quickly rises to the top of your must have list! And did we mention its nutrition? Enjoy our Cavatappi knowing it naturally has 9g of Fiber & 8g of Protein per serving and made from only 2 simple ingredients.

  • DELICIOUS TASTE & TEXTURE

  • FARMER OWNED

  • HIGH FIBER

  • CLEAN LABEL

  • SODIUM FREE

  • BRONZE CUT

  • MAJORITY WOMEN-OWNED

  • TWO SIMPLE INGREDIENTS

Ingredients

Ingredients: Wheat Flour, Semolina
Allergens: Contains Wheat

This product is manufactured on equipment that processes products containing eggs and dairy.

Product Of The USA: Grown, Milled and Made in the U.S.A.

How to cook our pasta

Bring 4-6 quarts of water to a big, rapid boil.

Add a generous pinch of sea salt.

Now, time for the pasta.

Boil for 11-14 minutes or until al dente. Stir occasionally. Be sure to make extra, lots extra. Because this tastes great on leftover day. And the day after that.

Drain, serve and enjoy!

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How we compare

  • 78%
    more fiber

  • 13%
    more protein

  • 10% fewer calories

  • Their pasta

    Corporation.
    Low Fiber.
    Enrichments.
    Preservatives.
    Additives.
    Soggy Leftovers.

  • Our pasta

    Family Owned.
    High Fiber.
    No Enrichments.
    No Preservatives.
    No Additives.
    Great Leftovers.

Don’t pasta these up

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