Get ready for a little SPRINKLE in the PASTA AISLE... Introducing our new High Fiber Orzo being brought to you in collaboration with Food Network Star, Molly Yeh!
High-fiber, low-net-carb, low-GI, farm-to-table pasta made from just wheat flour and durum wheat semolina. This bulk pack is available in a four (4) pack which includes four (4) 12-oz boxes or eight (8) 12-oz boxes of premium, bronze cut orzo pasta.
Superstar Ingredient + Low Glycemic Index Made from our specialty non-GMO, farm-grown wheat that naturally yields higher resistant starch fiber. This slows digestion, supports satiety, feeds the microbiome, and delivers a naturally low glycemic index with lower net carbs and higher protein—without sacrificing taste or texture.
Supports Gut Health & Better-For-You Eating Each 3.5 oz serving contains 16g of fiber and 14g of protein—4.5× the fiber of traditional pasta with 10% fewer calories. A crave-worthy pasta option packed with prebiotic fiber that supports gut health and everyday wellness.
Simple Ingredients, Exceptional Taste & Texture Kosher certified, non-GMO, sodium-free, and made with just two ingredients: wheat flour and durum semolina flour. Bronze-cut for a hearty bite and superior sauce cling—clean label pasta customers come back for.
DELICIOUS TASTE & TEXTURE
FARMER OWNED
HIGH FIBER
CLEAN LABEL
SODIUM FREE
BRONZE CUT
MAJORITY WOMEN-OWNED
TWO SIMPLE INGREDIENTS
Ingredients
Wheat Flour, Semolina
How to cook our pasta
Bring 4-6 quarts of water to a big, rapid boil.
Add a generous pinch of sea salt.
Now, time for the pasta.
Boil for 11-14 minutes or until al dente. Stir occasionally. Be sure to make extra, lots extra. Because this tastes great on leftover day. And the day after that.
Molly Yeh is the New York Times best selling cookbook author of Home is Where the Eggs Are and Molly on the Range and the Emmy nominated host of Food Network's "Girl Meets Farm." She and her husband, Nick, own Bernie's a bakery & cafe in East Grand Forks, Minnesota. Together with their kids, they live on a fifth generation wheat farm and her love for pasta, particularly Orzo, is as rich as the soil in the valley that they farm.
3 FARM DAUGHTERS X MOLLY YEH are proud to team up to bring you the Sprinkle of the Pasta Aisle: Orzo
I love all of the pasta as I have a very sensitive stomach and eat gluten-free and this has done wonders for me. Tonight we cooked with the orzo and made a creamy white bean chicken and lemon pesto orzo soup. It was amazing. You guys have knocked it out of the park as always.
Best orzo I've ever had in my life! I bought a whole bunch of things because I got to meet the owners and they are so lovely! I wanted to try everything that they offered. The shipment came beautifully packaged and they were nice enough to even include two t-shirts and stickers which my twin girls absolutely adore
Sadly everyone in our family is sick right now so I made a lemon chicken orzo soup and it is so so good!
I love all of the 3 Farm Daughters pastas, the Orzo will now be a staple in my home as well! I love orzo in place of rice and it’s so versatile and can be used in so many dishes. I especially love the fiber content and clean ingredient’s!!!
This is by far the best pasta. No feeling bloated and stuffed and it keeps you full for many hours. The high fiber really makes a difference and just taste so good. Love the orzo for soups to add the protein. Once you are used to this pasta no going back.
This orzo is my favorite! It’s hearty and stands up to a one pan pasta recipe. I toast it in olive oil before adding sauce and other ingredients and it brings in more flavor. I love this brand, this pasta, amd how good it makes me feel and keeps me full. Try it! Perfecto
Dear Sisters, 2 days ago I had the pleasure to find your pasta and I couldn't wait to write a review to tell you how much I enjoyed it.
It is delicious , it maintained it's " al dente " texture ( I'm italian and I hate mushy pasta ) I hope find more of your products in my local stores soon. Take care and carry on.......
Gabriella
Love this orzo!! I use it a lot in salads. A small amount is very filling and I don’t have the guilt that I would eating other pastas. I feel better knowing it’s higher in protein and fiber and it tastes great!!
Second order of the orzo! My favorite for hot or cold vegetable salads. Just ordered the 4 pack variety of pasta due to the higher protein content. I know it will be delicious, too.
We ordered the penne and rotini pasta first via GMA Steals and Deals. Thos orzo is also very good. Love how it tastes, how it cooks and that it has more fiber and protein
All of the pastas have so much fiber in them and protein you don’t feel guilty eating it. Great for diabetics. This keeps you full without blowing you up. Very impressed and hoping the stores in our area will stock it.
I seriously love all the pasta I’ve had from 3FD. Orzo, spaghetti, elbows, all are more filling than regular pasta. I love that it’s naturally more protein and fiber rather than an added ingredient. I’ve started buying 8 packs, I love it so much. More filling, tastes amazing, excellent texture (I go the full 14 minutes). So good.