One Pan Chicken Orzo Bake
Rated 5.0 stars by 1 users
Category
orzo
Servings
6-8
Prep Time
10 minutes
Cook Time
30-35 minutes
Author:
Lisa Arnason (@2hungrydaughters)
This creamy, one pan chicken orzo bake is comfort food at its best. It has tender chicken and orzo smothered in a Boursin cheese sauce and ready in 30 minutes. One simple dish loaded with flavor.
Ingredients
1 Tbsp Avocado Oil
1 lb diced chicken breast
Salt & Papper to taste
½ tsp garlic powder
½ tsp Italian seasoning
3-4 tsp minced garlic
juice from 1 Lemon
1 Boursin cheese, garlic & herb
½ cup sun dried tomatoes
¼ cup freshly chopped spinach
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1 ½ cup of 3 Farm Daughters orzo
2 cups chicken broth
1 cup water
Directions
Preheat oven to 400 degrees.
In a large baking dish, add in avocado oil and diced chicken breast.
Add in all of the above listed seasonings followed by the lemon juice. Make a hole in the center and place Boursin cheese in the middle.
Add in sun-dried tomatoes and spinach.
Add Orzo, chicken broth, water throughout the entire dish. Push the orzo down so that it is in the liquid. Make sure everything is evenly distributed in the dish.
Place it in the oven and bake for 30-35 minutes.
When it is done, take it out of the oven and push down the Boursin cheese and spread it around the entire dish, coating everything.
Let the orzo soak up all liquid and sit for 5-10 minutes prior to eating.
Serve hot - Enjoy!
