ITALIAN ORZO PASTA SALAD
Rated 4.2 stars by 9 users
Category
orzo
Servings
8
Prep Time
10 minutes
Cook Time
20 minutes
Author:
@SundayNightSpread (Cody Bartholomew)
Ingredients
-
12 oz 3 Farm Daughters Orzo
4 oz Slices Black Olives
5 oz Mini Pepperoni
1 Green Bell Pepper, sliced
¼ cup Peperoncini, sliced
1 pt Cherry Tomatoes, halved
8 oz Fresh Mozzarella Pearls
Fresh Basil
1 cup Italian Dressing
Directions
Cook Orzo in salted water according to package directions. Drain & rinse with cold water.
Combine cooked orzo with olives, pepperonis, bell pepper, tomatoes, peperoncinis, mozzarella, and basil.
Dress the pasta salad with the Italian Dressing, adding extra to taste if needed.
Stir to combine. Refrigerate until chilled, serve cold.
